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Chef Peter's Hongkong Egg Tarts

Chef Peter's Hongkong Egg Tarts

Egg tart made with Chinese puff pastry is one of the best Chinese desserts among the dim sum spread in Cantonese cuisine. Hong Kong egg tarts are small, circular tarts of flaky pastry, filled with a smooth, lightly sweetened egg custard. 5pcs per order

 

Contains: Egg, Dairy


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